Sulfites are substances
that naturally occur in some foods and the human body. They are also used as
regulated food additives
A small amount of
sulfite may be used in producing certain dried vegetables.
The sulfite serves
as an antimicrobial agent, aids in heat transfer, and (in the case of potatoes)
acts as a blanching agent.
A small percentage of the consumer population is
allergic to sulfite.
Sulfur dioxide and
sulfites are perhaps the most important inorganic chemical preservatives.
Sulfites are more effective against molds than against yeasts and are
widely used in the preservation of fruits and vegetables.
Sulfite Molecule in four sizes for machine embroidery.
4x4-99mm x 89mm, 5x7-144mm x 129mm, 6x10-166mm x 149mm, 8x8-199mm x 178mm
Molecules are also sold as a complete set.
Come Join our Molecule Club!
- you will receive this design in all six file
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